{"id":20,"date":"2026-06-26T18:20:47","date_gmt":"2026-06-26T18:20:47","guid":{"rendered":"https:\/\/clone.reeccipes.com\/?p=20"},"modified":"2026-09-01T15:41:32","modified_gmt":"2026-09-01T15:41:32","slug":"almas-fankrudak","status":"publish","type":"post","link":"https:\/\/tippek.reeccipes.com\/?p=20","title":{"rendered":"Alm\u00e1s f\u00e1nkrudak"},"content":{"rendered":"<p><span dir=\"auto\">Alm\u00e1s f\u00e1nkrudak<\/span><\/p>\n<p><span dir=\"auto\">Hozz\u00e1val\u00f3k:<\/span><\/p>\n<p><span dir=\"auto\">\u2013 3 nagy alma, megh\u00e1mozva \u00e9s felkock\u00e1zva<\/span><br \/>\n<span dir=\"auto\">\u2013 2 b\u00f6gre finomliszt<\/span><br \/>\n<span dir=\"auto\">\u2013 2 ev\u0151kan\u00e1l cukor<\/span><br \/>\n<span dir=\"auto\">\u2013 2 te\u00e1skan\u00e1l s\u00fct\u0151por<\/span><br \/>\n<span dir=\"auto\">\u2013 1\/2 te\u00e1skan\u00e1l fah\u00e9j<\/span><br \/>\n<span dir=\"auto\">\u2013 1\/4 te\u00e1skan\u00e1l s\u00f3<\/span><br \/>\n<span dir=\"auto\">\u2013 2 nagy toj\u00e1s<\/span><br \/>\n<span dir=\"auto\">\u2013 3\/4 b\u00f6gre tej<\/span><br \/>\n<span dir=\"auto\">\u2013 1 te\u00e1skan\u00e1l van\u00edlia kivonat<\/span><br \/>\n<span dir=\"auto\">\u2013 2 ev\u0151kan\u00e1l olvasztott vaj<\/span><br \/>\n<span dir=\"auto\">\u2013 Olaj a s\u00fct\u00e9shez<\/span><br \/>\n<span dir=\"auto\">\u2013 1\/2 b\u00f6gre porcukor<\/span><\/p>\n<p><span dir=\"auto\">\u00datvonalterv:<\/span><!--nextpage--><\/p>\n<p><span dir=\"auto\">1. Egy t\u00e1lban keverd \u00f6ssze a lisztet, a cukrot, a s\u00fct\u0151port, a fah\u00e9jat \u00e9s a s\u00f3t.<\/span><br \/>\n<span dir=\"auto\">2. Egy m\u00e1sik t\u00e1lban verd fel a toj\u00e1sokat, a tejet, a van\u00edli\u00e1t \u00e9s az olvasztott vajat.<\/span><br \/>\n<span dir=\"auto\">3. Keverd \u00f6ssze a nedves \u00e9s a sz\u00e1raz hozz\u00e1val\u00f3kat, am\u00edg s\u0171r\u0171 t\u00e9szt\u00e1t nem kapsz.<\/span><br \/>\n<span dir=\"auto\">4. \u00d3vatosan forgasd bele a kock\u00e1ra v\u00e1gott alm\u00e1t.<\/span><br \/>\n<span dir=\"auto\">5. Meleg\u00edtsd fel az olajat egy m\u00e9ly serpeny\u0151ben k\u00f6zepes l\u00e1ngon.<\/span><br \/>\n<span dir=\"auto\">6. Kanalazz a t\u00e9szt\u00e1b\u00f3l a forr\u00f3 olajba, \u00e9s form\u00e1zz bel\u0151l\u00fck kis rudakat.<\/span><br \/>\n<span dir=\"auto\">7. S\u00fcsd 2-3 percig mindk\u00e9t oldal\u00e1t, am\u00edg aranybarna nem lesz.<\/span><br \/>\n<span dir=\"auto\">8. Vedd ki a s\u00fct\u0151b\u0151l, \u00e9s csepegtesd le pap\u00edrt\u00f6rl\u0151n.<\/span><br \/>\n<span dir=\"auto\">9. T\u00e1lal\u00e1s el\u0151tt b\u0151s\u00e9gesen sz\u00f3rd meg porcukorral.<\/span><\/p>\n<p><span dir=\"auto\">El\u0151k\u00e9sz\u00edt\u00e9si id\u0151: 15 perc | F\u0151z\u00e9si id\u0151: 20 perc | Teljes id\u0151: 35 perc<\/span><\/p>\n<p><span dir=\"auto\">Kcal: 185 kcal | Adagok: 6 adag<\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Alm\u00e1s f\u00e1nkrudak Hozz\u00e1val\u00f3k: \u2013 3 nagy alma, megh\u00e1mozva \u00e9s felkock\u00e1zva \u2013 2 b\u00f6gre finomliszt \u2013 2 ev\u0151kan\u00e1l cukor \u2013 2&hellip;<\/p>\n","protected":false},"author":1,"featured_media":21,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-20","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/tippek.reeccipes.com\/index.php?rest_route=\/wp\/v2\/posts\/20","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/tippek.reeccipes.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/tippek.reeccipes.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/tippek.reeccipes.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/tippek.reeccipes.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=20"}],"version-history":[{"count":3,"href":"https:\/\/tippek.reeccipes.com\/index.php?rest_route=\/wp\/v2\/posts\/20\/revisions"}],"predecessor-version":[{"id":29,"href":"https:\/\/tippek.reeccipes.com\/index.php?rest_route=\/wp\/v2\/posts\/20\/revisions\/29"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/tippek.reeccipes.com\/index.php?rest_route=\/wp\/v2\/media\/21"}],"wp:attachment":[{"href":"https:\/\/tippek.reeccipes.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=20"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/tippek.reeccipes.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=20"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/tippek.reeccipes.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=20"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}